My love of food has enriched my life in so many ways. It has taken me around the world and led to friendships with people who continue to inspire me everyday. Now I’d like to inspire others.
I have worked in food publishing for over 25 years, as a food stylist, photo chef, recipe developer and cook book author with over 30 published cook books. Since 2017 I have run a small cook club for in my home kitchen in SW France.
Now, with instant access via social media, Skype and FaceTime, I can share my experience, skills and expertise with online classes and mentoring, allowing anyone, anywhere in the world to Come Cook in France.